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This Week's Speaker
Emily Mendyka, Owner, Vino Venue in Dunwoody

Join us this Friday at Maggiano's to welcome Emily Mendyka, wine enthusiast and owner of Vino Venue in Dunwoody.

Emily Mendyka’s industry experience started at 15, when her mom encouraged her to work in restaurants for the valuable skills and patience developed in the hospitality industry. After managing several concepts including Public House in Manhattan, NYC, and Café at Grace Hotel, Sydney, Australia, she wound up back in her home state of Connecticut and started with Barcelona Wine Bar. As GM of the Fairfield location, she honed her operational and management skills, and gained deep appreciation for genuine hospitality. Discovering this passion for wine led her to pursue certifications that now include WSET Diploma in Wines, WSET Certified Educator, and WSET Level 3 Sake & Spirits.

After eight years managing restaurants, including two years at Mellow Mushroom corporate as an Operations Business coach, she joined Republic National Distributing Company as a fine wine sales rep. This led to eight years in wholesale sales and included five positions including sales, training, and most recently, managing the company’s national airline business.

Originally from Connecticut and a graduate of the University of Connecticut, Emily now calls Southwest Atlanta home, and enjoys beltline strolls, time with friends and family, and a chilled bottle of Chablis. 

Posted by Jackie Cuthbert
September 2, 2026

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